Ah comfort food. What we all need right now. I could truly eat French Onion soup anytime of year. As a vegetarian, I have a hard time doing so (albeit it probably for the best), because of the beef broth. Traditional French Onion Soup commonly uses beef broth, a whole lot of butter, and sugar. Nothing wrong with a decadent soup every now and then, but on standard day, this recipe’s a bit more fitting.